Micah was chewing ice the other night to which I naturally took to mean he was low on iron; no, I am not a hypochondriac. So, I decided I would make something with red meat again soon and I found this recipe online. They were so simple, really dinner only took about 15 minutes and it was spicy but SO delicious. It is definitely a recipe I will be making again. This does only really feed 2 people, and I think I may do a little less oil next time too.
My next food treat- I am going back to raw and attempting to make a black tar tart. I hope it tastes better than the name sounds! I will let you know how it goes.
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